1) Matar Pulao Recipe | Pressure Cooker Pulao Recipe
Matar Pulao is one of the very popular and commonly cooked rice dish in Indian houses. it is a Maharashtrian dish and very popular in entire mumbai, this rice dish is prepared in big tawa in the streets of mumbai. This matar pulav is not just a delicious food but it is healthy too. The way of making pulaos and taste varies from state to state and city to city in India. In southern side peoples usually makes lemon pulao, in northern side they makes vegetable pulao and uses fresh and various kinds vegetables for making pulaos.
Ingredients for Matar Pulao:
1 Cup Basmati Rice.
¾ Cup Green Peas. (Fresh and Frozen).
½ Cup Thinly Sliced Onions.
¼ Cup Chopped Tomato.
2-3 tbsp Oil or Ghee.
1 tsp Garam Masala.
Water As Per Requirement.
2) Tawa Pulao Recipe | Jain Fry Rice.
If you like rice then this is one of the best rice recipe for you, today we are going to show you a very delicious Indian rice recipe which is well known as “Tawa Pulao”. Tawa pulao is very easy to make as well as it requires very less time for preparing as well as for cooking. It is prepared from boiled rice, vegetables and pav bhaji masala and tastes really very awesome. This is also popular Indian street food dish and you will find this dish at most of the street food joints and restaurants.
Ingredients For Tawa Pulao:
250 gm Boiled Rice.
3 Medium Size Finely Chopped Tomatoes.
1 Medium Size Chopped Green Capsicum.
2 tbsp Corn (Boiled for 2 Minutes and Strained).
2 tsp Pav Bhaji Masala.
¾ tsp Cumin Seeds.
½ tsp Red Chilli Powder.
Salt to taste.
Oil.
3) Kachhe Aam ke Chawal | Indian Rice Dish.
Kachhe Aam ke chawal is delicious Indian rice dish, it tastes little sweet and sour, you can also make it spicy if you like by adding more red chilli powder in it. You can have this yummy kachhe aam ke chawal in your lunch or dinner. Usually people cooks tamarind rice from leftover rice but this recipe is considerably more tasty than the tamarind rice recipe.
Ingredients For Kachhe Aam ke Chawal:
1 Cup Rice (Leftover one day).
2 Raw Mango (make paste of it by adding 2 tsp water in it and bend it).
3 tsp Peanuts.
1 tsp Sugar.
10-12 Curry Leaves.
¼ tsp Turmeric Powder.
1 Dry Red Chilli Chopped.
¼ tsp Red Chilli Powder.
¼ tsp Bengal Gram Lentil.
¼ tsp Black Gram Lentil.
¼ tsp Rai Dana or Mustard Seeds.
1 tsp Desi Ghee or Clarified Butter.
Pinch of Asafoetida.
1 Tbsp Oil.
Salt to Taste
4) Lemon Rice Recipe | Quick Rice Recipe | Indian Vegetarian Recipe.
Lemon rice recipe one of the easiest Indian rice dish to prepare for lunch, dinner or brunch. This delicious recipe taste little sour and peanut adds the crunchy taste to it. The key ingredients of this recipe are rice and lemon juice, you can use freshly cooked rice or overnight left rice so this is one of the good thing about this recipe. In India peoples oftenly make this quick lemon rice for their lunch, dinner or sometimes for breakfast also.
Ingredients For Lemon Rice Recipe:
4 Cup Boiled Rice.
25 gm Peanuts.
Few Curry Leaves.
3 Whole Red Chillies (Seedless and broken in Pieces).
½ tsp Turmeric Powder.
4 tsp Lemon Juice.
1 tsp Split Bengal Gram.
1 tsp Skinless Split Black Gram.
¾ tsp Mustard Seeds.
Pinch of Asafoetida.
Salt to taste.
2 tbsp Oil.
5) Jeera Rice Recipe | Restaurant Style Dal Chawal Recipes
Jeera Rice recipe ( Zeera Rice as well as Cumin Rice ) is an alluring rice dish ofPunjabi cuisine. In its easiest form, it is steamed rice with nice flavor of pan fried cumin seeds (Jeera). This easy as well as simple recipe also utilizes onion as well as cashew nuts stir fried in ghee to improve the flavor and deliciousness.
Ingredients for boiled rice.
200 gm Rice.
1 tsp Oil.
1.5 Litre Water.
Salt to Taste.
1/2 Lemon.
6) Veg Pulao | Vegetable Pulao Recipe | Indian Rice Recipes.
Lunch is the most significant meal of the day. Veg Pulao is the Best Food for Lunch, What you give for your body in the forenoon session can be the difference amongst staying attentive as well as thrilled throughout rest the day, or feeling exhausted as well as lazy. It also helps you to carry on focused at work as well as focus on the job at hand without drifting off to sleep. It can factually make a disparity to your health as well as should be taken gravely
Ingredients for Veg Pulao.
1 Medium size bowl Boiled Rice.
1 Medium size Chopped Onion.
1 Medium size Chopped Capsicum.
1/2 tsp Cumin Seeds.
1/2 tsp Red Chili Powder.
1 tbsp Oil.
1/4 tsp Turmeric Powder.
1 tsp Kitchen King Masala or Garam Masala.
Some fresh Coriander Leaves.
Salt to taste.
7) Veg Biryani | Vegetable Biryani Recipe | Hyderabadi Biryani | Dum Biryani
Vegetable biryani is a rich as well as extremely tasty rice dish. In this easy Indian Vegetarian biryani recipe layers of rice with vegetables are place together and cooked on Very Low heat to discharge the essences. Veg biryani recipe is a conventional mughlai main course item full with sliced vegetables, main spices, and saffron as well as dry fruits.
500 gm Basmati Rice.
700 gm Potatoes.
600 gm Red onions.
500 gm Oil.
500 gm Carrots.
2 tsp Biryani Masala.
3-4 tsp Red Chili Powder.
2 tbsp Ghee.
100 ml milk. ( With Saffron optional)
2 tsp Sugar.
150 gm Curd.
2 tsp Cumin Seeds.
Salt to taste.
Some fresh Coriander Leaves.
8) Tam Tam Biryani Recipe | Indian Veg Biryani Recipe.
A very special dish which is known as “Tam Tam Biryani“. This Recipe is very special for me because it is very well attach with my Childhood Memmories, whenever we hear the name of Biryani it makes us happy because everyone love to eat the Biryani, it is a Vegetarian Biryani Recipe and one of the best Indian Restaurant seller Recipe, it is delicious in taste and also it has very good texture too.
Ingredients For Tam Tam Biryani.
200 gms Rice.
100 gms Potatoes.
10 Curry Leaves.
2 tsp Mustard Seeds.
1/2 tsp Cumin Seeds.
1/2 tsp Red Chili Powder.
1/2 tsp Asafoetida.
2 1/2 tsp Turmeric Powder.
5 tsp Oil.
1 tsp Coriander Powder.
Some Coriander Leaves.
Salt to taste.
9) Rasiya Bhaat Recipe | Indian Fried Rice Recipes.
A Soupy Rice Recipe or Rasiya Bhaat Ni Recipe is an authentic Recipe from Gujarati Cuisine. In this recipe of Soupy Rice you have to add few simple ingredients and Rice and it gives us as totally new flavor as compared to the other Indian Fried Rice Recipes or Biryani Recipe and Pulao Recipes.
- 100 Grams Rice, Chaval or Bhat.
- 1 Chopped Potato.
- 50 Grams Raisins.
- 50 Grams Green Peas.
- 2 Medium size finely chopped onions.
- 1 Chopped Tomato.
- 2 Chopped Green Chillies.
- 1 tsp Ginger Paste.
- 10 Curry Leaves.
- 3 tbsp Oil.
- 1 tsp Turmeric Powder.
- 1 each Star Anies, Bay Leave and Cinnamon Stick(small).
- 1 tsp Red Chili Pepper Powder.
- 1 Mustard Seeds.
- 1 tsp Cumin Seeds.
- 1 tsp Coriander & Cumin Seeds Powder.
- 2 tsp sugar.
- Lemon Juice of 1 Lemon.
- Some Fresh Coriander Leaves.
- Salt to Taste.
